Vin de Pays Guyabano Mangosteen Wine
Vin de Pays Guyabano Mangosteen Wine
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✅ Gluten-free
✅ Vegan-friendly
✅ Halal
ABV: 11%
Calorie count: <2%
Drink good
Drink good
The perfect summertime drink! Store in a cool, dry place. Drink chilled or over ice for a truly tropical experience.
Tasting notes
Tasting notes
Eyes: Medium amber
Nose: Fruity and refreshing
Taste: Creamy, sweet tannin finish
Food pairing: Great well with proteins & fats, also with cheeses
Ingredients
Ingredients
Annona Muricata, Garcinia Mangostana, muscovado (for fermentation), purified water, coconut wine
Winemaking
Winemaking
Produced using the traditional winemaking process which involves minimal intervention and the use of natural processes. It involves crushing and fermenting the fruit and addition of sugar to moderate alcohol content. This wine is aged and clarified before bottling.
Vin de Pays Guyabano Mangosteen Wine
Our Guyabano Mangosteen Wine is a unique blend of these tropical super food fruits packed with a sweet and tangy taste from the mangosteen and a subtle hint of coconut and strawberry notes from the guyabano. Perfect for those who enjoy a fruity, refreshing taste. Its natural sweetness and low alcohol content make it a great choice as a daily drink.
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Promotes good sleep
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Reduces cancer risks
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Helps regulate hormonal imbalance
*No approved therapeutic claims.
Guyabano & Mangosteen
Guyabano and mangosteen have a lot in common than one might be familiar with. Apart from both being natives to Southeast Asia, these super fruits are often consumed for their health benefits.
Guyabano is more known as an immune system booster with anti-bacterial and anti-inflammatory propertes.
Mangosteen boasts richness in vitamins and minerals along with anti-inflammatory and antioxidant properties.