Vin de Pays Guyabano Wine
Vin de Pays Guyabano Wine
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✅ Gluten-free
✅ Vegan-friendly
✅ Halal
ABV: 11%
Calorie count: <2%
Drink good
Drink good
Perfect for sipping on hot days or as a dessert wine. Store in a cool, dry place. Drink chilled.
Tasting notes
Tasting notes
Eyes: Golden yellow
Nose: Tropical fruit, citrus, and tangy aroma
Taste: Creamy texture, sweet, crisp and lingering finish
Food pairing: Great with creamy foods
Ingredients
Ingredients
Annona Muricata, muscovado (for fermentation), purified water, coconut wine
Winemaking
Winemaking
Produced using the traditional winemaking process which involves minimal intervention and the use of natural processes. It involves crushing and fermenting the fruit and addition of sugar to moderate alcohol content. This wine is aged and clarified before bottling.
Vin de Pays Guyabano Wine
Our Guyabano Wine has a sweet and tangy taste with hints of tropical fruit and a slight sourness. This wine is an all-natural, gluten-free, and organic wine that is perfect to share with everyone.
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Good source of vitamins
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Boosts energy
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Good for bone health
*No approved therapeutic claims.
The Goodness of Guyabano
Guyabano is believed to have a variety of health benefits due to its high levels of antioxidants and anti-inflammatory compounds.
This fruit is well-suited for making fruit wine thanks to its high sugar content and unique and complex flavor which adds to the depth and complexity of the final product.
The guyabano is rich in vitamin C and antioxidants which improves the overall quality of the wine.